Home 
How Blumble Works 
Search Algorithm 
Your Privacy 
About 
Facebook
Twitter
Blog
delicious
Delicious.com.au is a popular Australian website that offers a wide range of recipes, cooking tips, and food-related content. It is a one-stop destination for food lovers looking for inspiration in the kitchen. The website features recipes from top chefs, food trends, restaurant reviews, and entertaining ideas. With a focus on fresh, seasonal ingredients and innovative cooking techniques, Delicious.com.au caters to all skill levels and culinary preferences. Whether you're looking for a quick weeknight meal or a show-stopping dish for a special occasion, this website has something for everyone.
-
EncryptedSite is Encrypted
-
CountryHosted in United States
-
Latitude\Longitude-27 / 133 Google Map
-
Traffic rank#63,608 Site Rank
-
Site Owner informationWhois info
Website is Safe
Traffic rank
#63,608
#63,608
Site age
Location
United States
United States
Popular Questions for delicious
Newest job postings for delicious
via Culinary Agents
posted_at: 2 days agoschedule_type: Full-timesalary: 70K–85K a year
TITLE: Assistant Controller
FLSA STATUS: Non-Exempt
Reports to: Vice President...
Direct Reports: None
Location: On Site
POSITION SUMMARY
This is an incredible opportunity to join a passionate team of hospitality professionals. The Asst Controller at Delicious Hospitality Group (DHG) is responsible for working with Staff Accountant and Director of Finance on the day-to-day management of accounting operations of our organization. The Assistant Controller
TITLE: Assistant Controller
FLSA STATUS: Non-Exempt
Reports to: Vice President...
Direct Reports: None
Location: On Site
POSITION SUMMARY
This is an incredible opportunity to join a passionate team of hospitality professionals. The Asst Controller at Delicious Hospitality Group (DHG) is responsible for working with Staff Accountant and Director of Finance on the day-to-day management of accounting operations of our organization. The Assistant Controller will play a key role in the long-term business planning and management of our financial systems, while also maintaining detailed record keeping in all financial and administrative areas of DHG. This is a full-time salaried position and will be on-site in our offices located in New York City.
KEY RELATIONSHIPS
Work directly for the Director of Finance and Staff Accountant to ensure long term financial success while also working in tandem with FOH and BOH leaders within individual units to improve daily business operations.
Manage the accounting functions of DHG and all restaurants.
● Assist with the development and maintenance of accounting systems for financial transactions.
● Review financial statements for accuracy and legal compliance.
● Manage all AP- review and process invoices, reconcile vendor statements, quarterly vendor audits, manage vendor relationships and database, and W9’s.
● Manage all AR- reconcile daily deposits to POS, reconcile events AR, resolve open checks.
● Handle weekly/monthly bank, credit card reconciliations, and intercompany accounts.
● Review and approve daily sales and sales commission entries.
● Assist with processing weekly payroll.
● File sales tax, prompt and quarterly taxes for all applicable entities.
● Lead month-end reconciliation for balance sheet accounts and income statement.
● Weekly reconciliation of petty cash and banks at each restaurant.
● Assist Director of Finance with financial statement review and month-end close.
● Stay up to date with changes in systems, processes, policies and procedures as they relate to new accounting standards, regulatory changes, changes in business strategy, operations changes and business initiatives.
● Compile weekly sales reports for operations teams.
● Compile monthly reporting 1 week after month end closing.
● Organize and maintain cloud-based filing system for record keeping related to government agencies, insurance, benefits, AP records, bank reconciliation backups and credit card receipts.
● Process and distribute mail in a timely manner.
● Support ad hoc projects or analyses as needed.
Relevant Experience, Skills, Knowledge & Ability
● 5-7 years of Accounting, Finance, or related experience within the hospitality industry, preferably multi-unit restaurants.
● Bachelor degree in Accounting or Finance.
● Knowledge of Restaurant 365 and Plate IQ is preferred.
● An appropriate sense of urgency, ability to mentally prioritize and stay organized in high-volume atmosphere.
● Comprehensive knowledge of accounting procedures and principles.
● Ethical behavior when dealing with sensitive financial information.
● Team oriented with a strong sense of excellence. Punctuality, and dependability.
● High level of accuracy and efficiency and attention to detail.
● Exceptional verbal and written communication skills.
● Courteous, professional manner, strong customer service skills.
● Computer literacy and strong typing skills, experience with accounting software may be required.
• NOTE: This job description is not intended to be all-inclusive. Employee may perform other related duties as needed to meet the ongoing needs of Delicious Hospitality Group Show more details...
FLSA STATUS: Non-Exempt
Reports to: Vice President...
Direct Reports: None
Location: On Site
POSITION SUMMARY
This is an incredible opportunity to join a passionate team of hospitality professionals. The Asst Controller at Delicious Hospitality Group (DHG) is responsible for working with Staff Accountant and Director of Finance on the day-to-day management of accounting operations of our organization. The Assistant Controller will play a key role in the long-term business planning and management of our financial systems, while also maintaining detailed record keeping in all financial and administrative areas of DHG. This is a full-time salaried position and will be on-site in our offices located in New York City.
KEY RELATIONSHIPS
Work directly for the Director of Finance and Staff Accountant to ensure long term financial success while also working in tandem with FOH and BOH leaders within individual units to improve daily business operations.
Manage the accounting functions of DHG and all restaurants.
● Assist with the development and maintenance of accounting systems for financial transactions.
● Review financial statements for accuracy and legal compliance.
● Manage all AP- review and process invoices, reconcile vendor statements, quarterly vendor audits, manage vendor relationships and database, and W9’s.
● Manage all AR- reconcile daily deposits to POS, reconcile events AR, resolve open checks.
● Handle weekly/monthly bank, credit card reconciliations, and intercompany accounts.
● Review and approve daily sales and sales commission entries.
● Assist with processing weekly payroll.
● File sales tax, prompt and quarterly taxes for all applicable entities.
● Lead month-end reconciliation for balance sheet accounts and income statement.
● Weekly reconciliation of petty cash and banks at each restaurant.
● Assist Director of Finance with financial statement review and month-end close.
● Stay up to date with changes in systems, processes, policies and procedures as they relate to new accounting standards, regulatory changes, changes in business strategy, operations changes and business initiatives.
● Compile weekly sales reports for operations teams.
● Compile monthly reporting 1 week after month end closing.
● Organize and maintain cloud-based filing system for record keeping related to government agencies, insurance, benefits, AP records, bank reconciliation backups and credit card receipts.
● Process and distribute mail in a timely manner.
● Support ad hoc projects or analyses as needed.
Relevant Experience, Skills, Knowledge & Ability
● 5-7 years of Accounting, Finance, or related experience within the hospitality industry, preferably multi-unit restaurants.
● Bachelor degree in Accounting or Finance.
● Knowledge of Restaurant 365 and Plate IQ is preferred.
● An appropriate sense of urgency, ability to mentally prioritize and stay organized in high-volume atmosphere.
● Comprehensive knowledge of accounting procedures and principles.
● Ethical behavior when dealing with sensitive financial information.
● Team oriented with a strong sense of excellence. Punctuality, and dependability.
● High level of accuracy and efficiency and attention to detail.
● Exceptional verbal and written communication skills.
● Courteous, professional manner, strong customer service skills.
● Computer literacy and strong typing skills, experience with accounting software may be required.
• NOTE: This job description is not intended to be all-inclusive. Employee may perform other related duties as needed to meet the ongoing needs of Delicious Hospitality Group Show more details...
via LinkedIn
posted_at: 26 days agoschedule_type: Full-time
Legacy Records is looking for talented Bakers to join our team as we reopen to the public!
Legacy Records is an upscale dining restaurant with an all day cafe (Easy Victor), cocktail bar (Ada's Place), spacious dining room on the ground floor, two dedicated private dining rooms on the second floor (serviced by their own kitchen), and a bakery producing some of the finest bread, pastries, and... gelatos in New York City.
Seriously interested candidates
Legacy Records is looking for talented Bakers to join our team as we reopen to the public!
Legacy Records is an upscale dining restaurant with an all day cafe (Easy Victor), cocktail bar (Ada's Place), spacious dining room on the ground floor, two dedicated private dining rooms on the second floor (serviced by their own kitchen), and a bakery producing some of the finest bread, pastries, and... gelatos in New York City.
Seriously interested candidates must be passionate, organized, hard-working and self-motivated. Candidates must also have a strong desire to learn and grow, in addition to strong communication skills and a team-oriented attitude.
Having experience in a NYC restaurant is a plus.
Eligible for medical and dental insurance, transitchek, and paid time off (PTO).
The ideal candidate will have:
• Previous experience in a professional bakery
• Knowledge and understanding of safety, sanitation and food handling procedures
• An understanding of how to follow written and verbal instructions
• Strong attention to detail
• Team-oriented attitude
Necessary skills include:
Mixing/scaling
Dough work
Pastry/lamination
Dessert production
(Viennoiserie experience is a plus!)
We look forward to hearing from you!
About Legacy Records & Delicious Hospitality Group
Delicious Hospitality Group, the team behind NYC’s Charlie Bird and Pasquale Jones is bringing their downtown expertise uptown by operating the hospitality component of a new residential building in NYC’s Hudson Yards neighborhood.
Chef Ryan Hardy's menu features his fresh, flavorful cuisine, inspired by Italy’s northern coasts.
The restaurant, bar, and Henry Hall, the building they call home, were designed by San Francisco-based designer Ken Fulk. Fulk's creation of iconic spaces draws inspiration from a variety of eras and places. The setting at Legacy Records is classic and simple with an understated elegance revealed through custom details and a fully formed aesthetic.
More detail about Legacy Records part of Delicious Hospitality Group, please visit https://culinaryagents.com/entities/128868-legacy-records Show more details...
Legacy Records is an upscale dining restaurant with an all day cafe (Easy Victor), cocktail bar (Ada's Place), spacious dining room on the ground floor, two dedicated private dining rooms on the second floor (serviced by their own kitchen), and a bakery producing some of the finest bread, pastries, and... gelatos in New York City.
Seriously interested candidates must be passionate, organized, hard-working and self-motivated. Candidates must also have a strong desire to learn and grow, in addition to strong communication skills and a team-oriented attitude.
Having experience in a NYC restaurant is a plus.
Eligible for medical and dental insurance, transitchek, and paid time off (PTO).
The ideal candidate will have:
• Previous experience in a professional bakery
• Knowledge and understanding of safety, sanitation and food handling procedures
• An understanding of how to follow written and verbal instructions
• Strong attention to detail
• Team-oriented attitude
Necessary skills include:
Mixing/scaling
Dough work
Pastry/lamination
Dessert production
(Viennoiserie experience is a plus!)
We look forward to hearing from you!
About Legacy Records & Delicious Hospitality Group
Delicious Hospitality Group, the team behind NYC’s Charlie Bird and Pasquale Jones is bringing their downtown expertise uptown by operating the hospitality component of a new residential building in NYC’s Hudson Yards neighborhood.
Chef Ryan Hardy's menu features his fresh, flavorful cuisine, inspired by Italy’s northern coasts.
The restaurant, bar, and Henry Hall, the building they call home, were designed by San Francisco-based designer Ken Fulk. Fulk's creation of iconic spaces draws inspiration from a variety of eras and places. The setting at Legacy Records is classic and simple with an understated elegance revealed through custom details and a fully formed aesthetic.
More detail about Legacy Records part of Delicious Hospitality Group, please visit https://culinaryagents.com/entities/128868-legacy-records Show more details...
via Glassdoor
posted_at: 8 days agoschedule_type: Full-time
Come join the team at Bridgewater Manor.
We are currently looking for Servers...
Job Types: Full-time, Part-time
Pay: From $15.00 per hour
Physical setting:
• Bar
Schedule:
• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Holidays
• Monday to Friday
• Night shift
• Weekend availability
Supplemental pay types:
• Tips
Experience:
• Restaurant experience: 1 year (Preferred)
Work Location: In person
Come join the team at Bridgewater Manor.
We are currently looking for Servers...
Job Types: Full-time, Part-time
Pay: From $15.00 per hour
Physical setting:
• Bar
Schedule:
• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Holidays
• Monday to Friday
• Night shift
• Weekend availability
Supplemental pay types:
• Tips
Experience:
• Restaurant experience: 1 year (Preferred)
Work Location: In person Show more details...
We are currently looking for Servers...
Job Types: Full-time, Part-time
Pay: From $15.00 per hour
Physical setting:
• Bar
Schedule:
• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Holidays
• Monday to Friday
• Night shift
• Weekend availability
Supplemental pay types:
• Tips
Experience:
• Restaurant experience: 1 year (Preferred)
Work Location: In person Show more details...
Search trends for delicious
Norton safe Web