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bread
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EncryptedSite is Encrypted
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CountryHosted in United States
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CityPhiladelphia, Pennsylvania
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Latitude\Longitude39.9523 / -75.1638 Google Map
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Traffic rank#78,209 Site Rank
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Site age28 yrs old
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Site Owner informationWhois info
Website is Safe
Site is not blacklisted
Traffic rank
#78,209
#78,209
Site age
28 yrs
28 yrs
Location
United States
United States
Popular Questions for bread
Newest job postings for bread
via Harri
posted_at: 3 days agoschedule_type: Full-time
Panera Bread is
looking for Second Shift Bakers
...
Second Shift = 2pm -
11pm
If you enjoy mastering
a craft and a fast paced environment this could be the perfect job for you! You
will be working throughout the night to make fresh baked goods for
the morning rush of guests we get in before work. We are looking for someone
who is well driven, reliable and most of all wants to be part
of a team! As a Baker you are working in the back of house. You
Panera Bread is
looking for Second Shift Bakers
...
Second Shift = 2pm -
11pm
If you enjoy mastering
a craft and a fast paced environment this could be the perfect job for you! You
will be working throughout the night to make fresh baked goods for
the morning rush of guests we get in before work. We are looking for someone
who is well driven, reliable and most of all wants to be part
of a team! As a Baker you are working in the back of house. You easily feel
accomplished at the end of a day’s work admiring the delicious, artisan breads
and pastries you created!
We are an Equal
Opportunity Employer.
Benefits
• Competitive Wages PLUS TIPS!!
• Medical, Vision and Dental
Benefits
• Life Insurance
• 401K with Company
Match
• Paid Vacation
Must be 18+ years of
age and be able to lift up to 50 pounds
Must be able to pass a
background check
We are an equal opportunity employer
We use eVerify to confirm U.S. Employment eligibility.
Compensation: Competitive salary
Plus Tips Show more details...
looking for Second Shift Bakers
...
Second Shift = 2pm -
11pm
If you enjoy mastering
a craft and a fast paced environment this could be the perfect job for you! You
will be working throughout the night to make fresh baked goods for
the morning rush of guests we get in before work. We are looking for someone
who is well driven, reliable and most of all wants to be part
of a team! As a Baker you are working in the back of house. You easily feel
accomplished at the end of a day’s work admiring the delicious, artisan breads
and pastries you created!
We are an Equal
Opportunity Employer.
Benefits
• Competitive Wages PLUS TIPS!!
• Medical, Vision and Dental
Benefits
• Life Insurance
• 401K with Company
Match
• Paid Vacation
Must be 18+ years of
age and be able to lift up to 50 pounds
Must be able to pass a
background check
We are an equal opportunity employer
We use eVerify to confirm U.S. Employment eligibility.
Compensation: Competitive salary
Plus Tips Show more details...
via PoachedJobs.com
posted_at: 3 days agoschedule_type: Full-timesalary: 18.69–21.50 an hour
Do you like baguettes and other bread? Our customers sure do. So much in fact that we're adding an early PM production shift on our bread team!
We are looking for full time assistance on our bread station, at 40 hours per week, with a schedule of noon to 8 pm, Tuesday to Saturday. The primary duties will be to assist with the current mixing and shaping of with variety loaves, help with increased... baguette counts, and mixing croissant dough for
Do you like baguettes and other bread? Our customers sure do. So much in fact that we're adding an early PM production shift on our bread team!
We are looking for full time assistance on our bread station, at 40 hours per week, with a schedule of noon to 8 pm, Tuesday to Saturday. The primary duties will be to assist with the current mixing and shaping of with variety loaves, help with increased... baguette counts, and mixing croissant dough for the Viennoiserie team.
General bread team duties include:
- Weighing ingredients and mixing dough according to formulas, and in quantities determined by the production manager or lead.
- Shaping bread products to standard weights and forms.
The team is responsible for:
- Keeping the station and related dry goods area clean, stocked and organized.
- Informing the production lead or manager of any stocking needs, or any equipment issues.
- Reviewing finished products with the bake station and production manager to ensure quality and consistency.
Ideal candidates will have:
- One to two years' experience in a moderate-to-high volume dessert kitchen or recent completion of a qualified baking program.
- Ability to read and follow task lists and recipes.
- Ability to work independently or as part of a team.
Physically, you can expect to be:
- Working large small and large mixers, with and near ovens and other hot surfaces, as well as working with freezers and blast chillers.
- Moving and lifting up to 15 pounds frequently, and up to 50 pounds occasionally.
- Using your hands constantly, including rolling and shaping loaves, cutting dough to weight and pulling dough out of mixers.
We value long term employment and offer a range of benefits:
• Paid vacation and sick time.
• A 401K with match after a year's employment.
• Health insurance (we cover 80%),
• Dental, and Vision insurance (we cover 70% and 50% respectively).
• Discounts on employee purchases.
• Pre-tax spending accounts, including commuting. parking and FSAs Show more details...
We are looking for full time assistance on our bread station, at 40 hours per week, with a schedule of noon to 8 pm, Tuesday to Saturday. The primary duties will be to assist with the current mixing and shaping of with variety loaves, help with increased... baguette counts, and mixing croissant dough for the Viennoiserie team.
General bread team duties include:
- Weighing ingredients and mixing dough according to formulas, and in quantities determined by the production manager or lead.
- Shaping bread products to standard weights and forms.
The team is responsible for:
- Keeping the station and related dry goods area clean, stocked and organized.
- Informing the production lead or manager of any stocking needs, or any equipment issues.
- Reviewing finished products with the bake station and production manager to ensure quality and consistency.
Ideal candidates will have:
- One to two years' experience in a moderate-to-high volume dessert kitchen or recent completion of a qualified baking program.
- Ability to read and follow task lists and recipes.
- Ability to work independently or as part of a team.
Physically, you can expect to be:
- Working large small and large mixers, with and near ovens and other hot surfaces, as well as working with freezers and blast chillers.
- Moving and lifting up to 15 pounds frequently, and up to 50 pounds occasionally.
- Using your hands constantly, including rolling and shaping loaves, cutting dough to weight and pulling dough out of mixers.
We value long term employment and offer a range of benefits:
• Paid vacation and sick time.
• A 401K with match after a year's employment.
• Health insurance (we cover 80%),
• Dental, and Vision insurance (we cover 70% and 50% respectively).
• Discounts on employee purchases.
• Pre-tax spending accounts, including commuting. parking and FSAs Show more details...
via Why Lowes Foods? - ICIMS
posted_at: 6 days agoschedule_type: Full-time
Overview
To grow community through building guest loyalty and providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience...
Responsibilities
1. Provide polite, friendly greetings and interactions with all guests.
2. Maintain and deliver the Show aspect of the Bread Crumb by leading the ritual chopping, including music, physical actions, and engaging guests, both adults and children.
3.
Overview
To grow community through building guest loyalty and providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience...
Responsibilities
1. Provide polite, friendly greetings and interactions with all guests.
2. Maintain and deliver the Show aspect of the Bread Crumb by leading the ritual chopping, including music, physical actions, and engaging guests, both adults and children.
3. Actively engage guests through sampling.
4. Use the Bread Crumb bicycle/tricycle to engage in selling activities.
5. Prepare product for sale (baking, weighing, and pricing).
6. Maintain product level, quality and freshness.
7. When requested perform clerk function of cake decorating.
8. Maintain sanitation standards in the cooler, freezer, prep area and sales area.
9. Communicate guest requests to management.
10. Communicate temperature breakdowns to supervisor.
11. Keeps supply area neat, clean and tidy at all times.
12. Perform all other duties as assigned by management.
13. Announce specials and sale info on the PA system.
14. Assist in product receiving and storage.
Qualifications
1. Friendly, outgoing personality.
2. Ability to work well with others.
3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
4. Ability to read and understand information and direction.
5. Effective communication, guest service and selling skills.
6. Must be at least 18 years old.
7. Ability to bend, kneel and stand for extended periods of time.
#LI-KG1 Show more details...
To grow community through building guest loyalty and providing personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience...
Responsibilities
1. Provide polite, friendly greetings and interactions with all guests.
2. Maintain and deliver the Show aspect of the Bread Crumb by leading the ritual chopping, including music, physical actions, and engaging guests, both adults and children.
3. Actively engage guests through sampling.
4. Use the Bread Crumb bicycle/tricycle to engage in selling activities.
5. Prepare product for sale (baking, weighing, and pricing).
6. Maintain product level, quality and freshness.
7. When requested perform clerk function of cake decorating.
8. Maintain sanitation standards in the cooler, freezer, prep area and sales area.
9. Communicate guest requests to management.
10. Communicate temperature breakdowns to supervisor.
11. Keeps supply area neat, clean and tidy at all times.
12. Perform all other duties as assigned by management.
13. Announce specials and sale info on the PA system.
14. Assist in product receiving and storage.
Qualifications
1. Friendly, outgoing personality.
2. Ability to work well with others.
3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
4. Ability to read and understand information and direction.
5. Effective communication, guest service and selling skills.
6. Must be at least 18 years old.
7. Ability to bend, kneel and stand for extended periods of time.
#LI-KG1 Show more details...
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