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Townhall
Townhall.com is a right-leaning American news and opinion website founded in 1995. The site features articles and columns from conservative journalists and commentators on a variety of topics, including politics, culture, and current events. In addition to opinion pieces, Townhall.com also publishes news stories, breaking news alerts, and daily newsletters. The website is a popular source of information and commentary for conservatives and has gained a significant following among readers and contributors on the political right.
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EncryptedSite is Encrypted
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CountryHosted in United States
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Latitude\Longitude37.751 / -97.822 Google Map
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Traffic rank#4,256 Site Rank
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Site age54 yrs old
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Site Owner informationWhois info
Website is Safe
Site is not blacklisted
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OwnersThe Heritage Foundation,(1995–2005),Independent,(2005–2006),Salem Media Group,(2006–present)
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LaunchedMarch 2, 1995
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Type of siteNews and opinion website, magazine, radio news service
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Available inEnglish
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EditorKatie Pavlich
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CommercialYes
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RegistrationOptional, required to comment
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Current statusOnline
Traffic rank
#4,256
#4,256
Site age
54 yrs
54 yrs
Location
United States
United States
Popular Questions for Townhall
Newest job postings for Townhall
via Glassdoor
posted_at: 3 days agoschedule_type: Full-timesalary: 10–18 an hour
We are looking for a Host or Hostess to join our team and be the first point of contact for our guests.
The Host/Hostess position greets the customer immediately when they enter the restaurant. This position must possess a personal and energetic personality to welcome and seat guests ensuring their needs are accommodated. The Host controls the flow of the restaurant through seating and... alleviates servers from getting multiple tables at one time
We are looking for a Host or Hostess to join our team and be the first point of contact for our guests.
The Host/Hostess position greets the customer immediately when they enter the restaurant. This position must possess a personal and energetic personality to welcome and seat guests ensuring their needs are accommodated. The Host controls the flow of the restaurant through seating and... alleviates servers from getting multiple tables at one time to ensure each guest gets an excellent service experience. The Host must be aware of new menu items and specials and be able to answer all questions about the menu. The Host may also act as the person responsible for To-Go Orders. The Host follows up with guests as they are leaving to ensure they had a great experience and invites them to return. They are attentive to the FOH atmosphere and ensure that the lighting, music volume, and overall cleanliness are all being kept up for a great first impression.
Essential Duties and Responsibilities:
• Greeting guests as they enter, and putting them on a waiting list as necessary.
• Providing guests with menus and answering any initial questions.
• Seating guests at tables or in waiting areas.
• Assign guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of customers.
• Engaging with guests to ensure they're happy with food and service.
• Responding to complaints and helping to resolve them.
• Answering phone calls, taking reservations, and answering questions.
• Knowledge of the menu.
• Helping out with other positions in the restaurant as needed.
• Providing great customer service.
Accountabilities
• Menu Knowledge
• Rotation Seating
• Prepared, in uniform & Punctual for Shift
• Welcoming
• Aware of Events & Specials
• Friendly & Attentive Customer Service
• Knowledge, Skills, Abilities
Customer Service Skills
• Basic Mathematical Computations Skills
• Ability to always maintain Professionalism
• Ability to communicate clearly
• Ability to work well with others
• Ability to multi-task
• Must be at least 16 years of age upon date of hire
Physical Demands:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Ability to lift 30 lb. regularly and 50 lb. occasionally.
WHY WORK FOR AN ETHOS HOSPITALITY COMPANY?
We value our family members for their relentless drive, focus, passion, and humility. We know our radical candor is what fuels our strength and innovation as individuals and truth is what drives us to greatness
Our values stand for something, and we own them every day:
• Love and serve each other and our guests
• Do what it takes: It is not enough to do your best; you must do what is necessary
• Culture over strategy
• Leave it better than you found it
Virtues/Be: Loving, Disciplined, Competitive, Loyal, Consistent, Persistent
If you want to belong to a family of people who care about what they do, and each other
Apply Today!
Job Type: Full-time
Pay: $10.00 - $18.00 per hour
Benefits:
• Employee discount
• Flexible schedule
Shift:
• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Night shift
Weekly day range:
• Monday to Friday
• Weekend availability
Ability to commute/relocate:
• Cleveland, OH 44113: Reliably commute or planning to relocate before starting work (Preferred)
Application Question(s):
• Please provide your Instagram handle
Work Location: In person Show more details...
The Host/Hostess position greets the customer immediately when they enter the restaurant. This position must possess a personal and energetic personality to welcome and seat guests ensuring their needs are accommodated. The Host controls the flow of the restaurant through seating and... alleviates servers from getting multiple tables at one time to ensure each guest gets an excellent service experience. The Host must be aware of new menu items and specials and be able to answer all questions about the menu. The Host may also act as the person responsible for To-Go Orders. The Host follows up with guests as they are leaving to ensure they had a great experience and invites them to return. They are attentive to the FOH atmosphere and ensure that the lighting, music volume, and overall cleanliness are all being kept up for a great first impression.
Essential Duties and Responsibilities:
• Greeting guests as they enter, and putting them on a waiting list as necessary.
• Providing guests with menus and answering any initial questions.
• Seating guests at tables or in waiting areas.
• Assign guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of customers.
• Engaging with guests to ensure they're happy with food and service.
• Responding to complaints and helping to resolve them.
• Answering phone calls, taking reservations, and answering questions.
• Knowledge of the menu.
• Helping out with other positions in the restaurant as needed.
• Providing great customer service.
Accountabilities
• Menu Knowledge
• Rotation Seating
• Prepared, in uniform & Punctual for Shift
• Welcoming
• Aware of Events & Specials
• Friendly & Attentive Customer Service
• Knowledge, Skills, Abilities
Customer Service Skills
• Basic Mathematical Computations Skills
• Ability to always maintain Professionalism
• Ability to communicate clearly
• Ability to work well with others
• Ability to multi-task
• Must be at least 16 years of age upon date of hire
Physical Demands:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Ability to lift 30 lb. regularly and 50 lb. occasionally.
WHY WORK FOR AN ETHOS HOSPITALITY COMPANY?
We value our family members for their relentless drive, focus, passion, and humility. We know our radical candor is what fuels our strength and innovation as individuals and truth is what drives us to greatness
Our values stand for something, and we own them every day:
• Love and serve each other and our guests
• Do what it takes: It is not enough to do your best; you must do what is necessary
• Culture over strategy
• Leave it better than you found it
Virtues/Be: Loving, Disciplined, Competitive, Loyal, Consistent, Persistent
If you want to belong to a family of people who care about what they do, and each other
Apply Today!
Job Type: Full-time
Pay: $10.00 - $18.00 per hour
Benefits:
• Employee discount
• Flexible schedule
Shift:
• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Night shift
Weekly day range:
• Monday to Friday
• Weekend availability
Ability to commute/relocate:
• Cleveland, OH 44113: Reliably commute or planning to relocate before starting work (Preferred)
Application Question(s):
• Please provide your Instagram handle
Work Location: In person Show more details...
via Monster
posted_at: 28 days agoschedule_type: Full-time
OVERVIEW:
Are you looking for a rewarding and beneficial opportunity with an exciting, unique company in the fast-paced, growing restaurant industry? Would you like a position that offers potential for growth within the company? Ethos Hospitality Group is hiring, to provide a fantastic, one-of-a-kind, restaurant experience to our guests...
Security is responsible for the safe service of alcohol, pro-actively monitoring guests, staff, and property
OVERVIEW:
Are you looking for a rewarding and beneficial opportunity with an exciting, unique company in the fast-paced, growing restaurant industry? Would you like a position that offers potential for growth within the company? Ethos Hospitality Group is hiring, to provide a fantastic, one-of-a-kind, restaurant experience to our guests...
Security is responsible for the safe service of alcohol, pro-actively monitoring guests, staff, and property to ensure safety and prevent possible conflicts from arising. If faced with such conflicts, Security will follow procedures for the resolution of the conflict. In addition, this role must meet or exceed the Restaurant Security Job Standard for Ethos Hospitality Group.
Essential Duties and Responsibilities
Ensure the safe service of alcohol.
Ensure that the safety of guests, staff, and Restaurant property.
Pre-shift meetings, shift preparation, service, and closing duties as assigned.
Become proficient with all procedure manuals, computer system technology, and systems administration of the restaurant.
Check weekly posted shift schedules and comply with Standards of Attendance.
Be competent on all equipment needed to complete job tasks.
Have a good comprehension of Restaurant regulations and rules.
Remain alert in order to pro-actively stop a conflict before it escalates.
Have knowledge of federal, state, and local policies for alcohol service and consumption.
Be aware of signs that may lead to conflict or other issues.
Understand emergency security procedures for the Restaurant.
Use tact when alerting guests of a violation of Restaurant policies.
Maintain effective communication with co-workers and managers.
Follow instructions from management staff or any designee of management staff.
Work in a team setting when required.
Work independently when required.
WHY WORK FOR AN ETHOS HOSPITALITY COMPANY?
We value our family members for their relentless drive, focus, passion, and humility. We know our radical candor is what fuels our strength and innovation as individuals and truth is what drives us to greatness
Our values stand for something, and we own them every day:
• Love and serve each other and our guests
• Do what it takes: It is not enough to do your best; you must do what is necessary
• Culture over strategy
• Leave it better than you found it
Virtues/Be: Loving, Disciplined, Competitive, Loyal, Consistent, Persistent
If you want to belong to a family of people who care about what they do, and each other
Apply Today Show more details...
Are you looking for a rewarding and beneficial opportunity with an exciting, unique company in the fast-paced, growing restaurant industry? Would you like a position that offers potential for growth within the company? Ethos Hospitality Group is hiring, to provide a fantastic, one-of-a-kind, restaurant experience to our guests...
Security is responsible for the safe service of alcohol, pro-actively monitoring guests, staff, and property to ensure safety and prevent possible conflicts from arising. If faced with such conflicts, Security will follow procedures for the resolution of the conflict. In addition, this role must meet or exceed the Restaurant Security Job Standard for Ethos Hospitality Group.
Essential Duties and Responsibilities
Ensure the safe service of alcohol.
Ensure that the safety of guests, staff, and Restaurant property.
Pre-shift meetings, shift preparation, service, and closing duties as assigned.
Become proficient with all procedure manuals, computer system technology, and systems administration of the restaurant.
Check weekly posted shift schedules and comply with Standards of Attendance.
Be competent on all equipment needed to complete job tasks.
Have a good comprehension of Restaurant regulations and rules.
Remain alert in order to pro-actively stop a conflict before it escalates.
Have knowledge of federal, state, and local policies for alcohol service and consumption.
Be aware of signs that may lead to conflict or other issues.
Understand emergency security procedures for the Restaurant.
Use tact when alerting guests of a violation of Restaurant policies.
Maintain effective communication with co-workers and managers.
Follow instructions from management staff or any designee of management staff.
Work in a team setting when required.
Work independently when required.
WHY WORK FOR AN ETHOS HOSPITALITY COMPANY?
We value our family members for their relentless drive, focus, passion, and humility. We know our radical candor is what fuels our strength and innovation as individuals and truth is what drives us to greatness
Our values stand for something, and we own them every day:
• Love and serve each other and our guests
• Do what it takes: It is not enough to do your best; you must do what is necessary
• Culture over strategy
• Leave it better than you found it
Virtues/Be: Loving, Disciplined, Competitive, Loyal, Consistent, Persistent
If you want to belong to a family of people who care about what they do, and each other
Apply Today Show more details...
via Monster
posted_at: 28 days agoschedule_type: Full-time
We are searching for candidates who will enjoy working with others in a fast-paced culinary environment and who have a desire to help create an enjoyable dining experience for guests. Busser aims to support other team members by cleaning and resetting tables, ensuring the availability of flatware and plates, and bringing guest's needs to the attention of a server. They also restock necessary... items, such as napkins and straws, and may assist with
We are searching for candidates who will enjoy working with others in a fast-paced culinary environment and who have a desire to help create an enjoyable dining experience for guests. Busser aims to support other team members by cleaning and resetting tables, ensuring the availability of flatware and plates, and bringing guest's needs to the attention of a server. They also restock necessary... items, such as napkins and straws, and may assist with washing dishes. Suitable candidates should be efficient, attentive, and have strong customer service skills.
Essential Duties and Responsibilities:
• Maintains cleanliness and sanitation of the front of the house including all tables, chairs, floors, walls, windows, and restrooms.
• Assists in restocking the dining room with silverware, glassware, utensils, condiments, and maintains adequate supplies in the work stations when the dining room is opened.
• May prepare beverages required for service, including coffee, and iced tea.
• Communicates with host/hostess and servers to maintain service efficiency.
• May assist servers in serving tables during rush periods.
• Assists in removing dirty dishes and silver from guest tables between courses and after guests leave the table. Returns dirty dishes, silverware, and glassware to dishwashing area, sorting silverware, glassware, and other items, placing them in the prescribed area for proper disposition.
• Will perform any restaurant function as needed.
EXPERIENCE, SKILLS & EDUCATION:
• Entry-level position.
• Must possess a friendly, outgoing, courteous, service-oriented personality.
• High School degree preferred, but not required. Must be able to speak, read, write, and understand English.
ESSENTIAL PHYSICAL REQUIREMENTS:
• Must have the ability to remain stationary for long periods of time.
• Must be able to bend and stoop on occasion, and be able to escort guests to other parts of the facility as circumstances dictate.
• Must be able to stand and exert well-paced mobility for periods of up to five hours in length.
• Must have the ability to lift trays, soiled dish bins, etc., of up to 40 pounds in weight.
• Must be able to speak clearly and listen attentively to guests and other associates.
• Must wear slip-resistant shoes at all times while working.
WHY WORK FOR AN ETHOS HOSPITALITY COMPANY?
We value our family members for their relentless drive, focus, passion, and humility. We know our radical candor is what fuels our strength and innovation as individuals and truth is what drives us to greatness
Our values stand for something, and we own them every day:
• Love and serve each other and our guests
• Do what it takes: It is not enough to do your best; you must do what is necessary
• Culture over strategy
• Leave it better than you found it
• Virtues/Be: Loving, Disciplined, Competitive, Loyal, Consistent, Persistent
If you want to belong to a family of people who care about what they do, and each other
Apply Today Show more details...
Essential Duties and Responsibilities:
• Maintains cleanliness and sanitation of the front of the house including all tables, chairs, floors, walls, windows, and restrooms.
• Assists in restocking the dining room with silverware, glassware, utensils, condiments, and maintains adequate supplies in the work stations when the dining room is opened.
• May prepare beverages required for service, including coffee, and iced tea.
• Communicates with host/hostess and servers to maintain service efficiency.
• May assist servers in serving tables during rush periods.
• Assists in removing dirty dishes and silver from guest tables between courses and after guests leave the table. Returns dirty dishes, silverware, and glassware to dishwashing area, sorting silverware, glassware, and other items, placing them in the prescribed area for proper disposition.
• Will perform any restaurant function as needed.
EXPERIENCE, SKILLS & EDUCATION:
• Entry-level position.
• Must possess a friendly, outgoing, courteous, service-oriented personality.
• High School degree preferred, but not required. Must be able to speak, read, write, and understand English.
ESSENTIAL PHYSICAL REQUIREMENTS:
• Must have the ability to remain stationary for long periods of time.
• Must be able to bend and stoop on occasion, and be able to escort guests to other parts of the facility as circumstances dictate.
• Must be able to stand and exert well-paced mobility for periods of up to five hours in length.
• Must have the ability to lift trays, soiled dish bins, etc., of up to 40 pounds in weight.
• Must be able to speak clearly and listen attentively to guests and other associates.
• Must wear slip-resistant shoes at all times while working.
WHY WORK FOR AN ETHOS HOSPITALITY COMPANY?
We value our family members for their relentless drive, focus, passion, and humility. We know our radical candor is what fuels our strength and innovation as individuals and truth is what drives us to greatness
Our values stand for something, and we own them every day:
• Love and serve each other and our guests
• Do what it takes: It is not enough to do your best; you must do what is necessary
• Culture over strategy
• Leave it better than you found it
• Virtues/Be: Loving, Disciplined, Competitive, Loyal, Consistent, Persistent
If you want to belong to a family of people who care about what they do, and each other
Apply Today Show more details...
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