Ginger
Ginger, the "root" or the rhizome, of the plant Zingiber officinale, has been a popular spice and herbal medicine for thousands of years.
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Ginger belongs to the same family as turmeric and cardamom. Native to South East Asia, India and China, ginger is an integral component of the ...
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Ginger, which comes from a flowering root plant, especially provides a variety of great health benefits. Found first in Southeast Asia, the ...
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Ginger is used mainly to treat nausea, upset stomach, and other stomach issues. Ginger reduces nausea through a direct effect on the stomach rather than on the ...
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Ginger root, raw ; Folate, food, 11, µg ; Folate, DFE, 11, µg ; Choline, total, 28.8, mg ; Vitamin B-12, 0, µg.
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Ginger (Zingiber officinale) is one of the more commonly used herbal supplements. Although often consumed for culinary purposes, ...
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The health benefits of ginger root extend from fighting cancer to better brain function. Learn about its nutrition facts and how to use it ...
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Ginger extracts are available over the counter in pharmacies in the form of capsules and oil. Learn its uses and side-effects when treating osteoarthritis.
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Ginger is a well-known tropical herb whose root is used in both Traditional Chinese Medicine and Western Herbal Medicine. The fresh root may be used, ...
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The ginger plant (Zingiber officinale) is grown for its aromatic, pungent, and spicy rhizomes, which are often referred to as ginger roots.
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